An original way to get to know Venice in all its aspects, food and wine included!

This is a travelling aperitif lasting about 2h, among the most traditional places in Venice: the so called bacari. The latter can only be found in the historic centre of the city and they are an obligatory stop for every Venetian evening.

Our Bacaro tour includes a stopover with an aperitif in 3 bacari. The happy hour includes, for each place, a cicchetto and a glass of wine (for example a glass of prosecco or a spritz).

Cicchetti are snacks with more local flavours, they can be meatballs of tuna or meat, sardines in saor, dried cod on bread or polenta and much more. All this is then accompanied by a glass of wine, usually a spritz. This is an aperitif that takes its name from the German term spritzen, i.e. watering. This is composed of 1/3 white wine, 1/3 sparkling water and 1/3 liqueur.

Our bacaro tour is organized everyday, with departure in front of Venice Santa Lucia Railway Station at 5.00 pm. It lasts between 2/3 hours and it ends at Rialto. There is also the presence of an assistant to discover the hidden corners/tastes of the city.

On request we can develop customized solutions, for example the departure of the tour in different places/time/date.